Launch clean. Bake crisp. The ChefPro 12" Perforated Pizza Peel gets your pizza from bench to stone without the stick, the mess or the overly burnt-flour bitterness.

Rows of slotted perforations let excess flour and semolina fall away before the pizza hits the stone, and let steam escape so the base stays crisp. The thin, lightweight blade slides straight under the dough for confident launches, turns and retrievals.

• Slotted perforated blade – sheds excess flour and semolina for a cleaner stone and a better-tasting base
• Thin, lightweight dark grey anodised aluminium – just 443g, easy to slide under dough and quick to manoeuvre
• Reinforced blade with raised side rails – stays rigid under a fully loaded pizza
• Triple-screw handle mount with hanging loop – solid connection, easy storage on a hook
• Sized for 12" pizzas – a direct match for the ChefPro 12 Inch Auto-Rotating Gas Pizza Oven and most portable pizza ovens

Specifications

• Blade size: 12" (for pizzas up to 12")
• Total length: 66cm
• Weight: 443g
• Colour: Dark grey

Care: Hand wash with warm soapy water and dry thoroughly. Not dishwasher safe.