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Rotisserie Basket
  • Rotisserie Basket
  • Rotisserie Basket
  • Rotisserie Basket
  • Rotisserie Basket
  • Rotisserie Basket
  • Rotisserie Basket
Rotisserie Basket

2 reviews

$79.99 NZD
Taxes included. Shipping calculated at checkout.

Discover the ultimate addition to your rotisserie kit - our versatile Rotisserie Basket! Experience the mouth-watering flavours as the meats and vege's slowly roast, rendering and crisping to perfection just like a deep fryer. Let your food cook in its own succulent juices, for unbeatable flavour and texture.

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Rotisserie Basket Specifications:

  • Fits ChefPro 57cm rotisserie kit
  • Product size: 421 x 215 x 180mm (LWH)
  • Box size: 430 x 225 x 165mm (LWH)

*Please note the product is Stainless Steel, photos for reference only
Colour

Frequently asked questions
What is the Rotisserie Basket used for?

The Rotisserie Basket is perfect for cooking foods that can’t be easily skewered — like veggies, wings, ribs, sausages, or chips. It rotates evenly over the heat, giving you a crisp, smoky finish without the need to flip or turn your food.
Will the basket fit my existing Rotisserie Kit?

It’s designed to fit the ChefPro 57 cm Kettle Rotisserie Kit and most standard 57 cm rotisserie rods, provided it is 8mm square bar. If you’re unsure whether it’ll fit your setup, message us — we’ll confirm compatibility for you.
Is it made from stainless steel?

Absolutely. The basket is built from high-quality, food-grade stainless steel that’s tough, rust-resistant, and easy to clean — made to handle high heat and heavy use.
How do I clean the basket after use?

Simply soak it in warm soapy water, give it a quick scrub with a soft brush, and rinse thoroughly. Avoid harsh abrasives to keep the finish looking new.
Does it come with a motor or rotisserie rod?

The basket is sold as an accessory — it doesn’t include a motor or rotisserie rod. You’ll need a compatible ChefPro Rotisserie Kit to use it.
What’s the best way to get crispy results?

For that perfect golden crunch, lightly coat your food in a touch of oil and avoid overfilling the basket — airflow is everything. Preheat your BBQ first, and let the basket rotate continuously for even cooking. For extra crispiness, open your BBQ lid slightly in the final few minutes to let moisture escape and the heat dry out the surface.

Got any more questions?

Get in touch through our contact form or email us at chefpronz@gmail.com — we’ll get back to you as soon as possible.

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